Wednesday, January 4, 2012

5 Great Appetizer Recipes for Vegetarian Dates

5 Great Appetizer Recipes for Vegetarian Dates

Here is a collection of some favorite appetizer recipes for home-cooked vegetarian dates. Visit the EcoDater Blog for the full post.


Double Tomato Bruschetta (Allrecipes.com)


"A delicious and easy appetizer. The balsamic vinegar gives it a little bite. Dried basil can be substituted but it is best with fresh."


Ingredients:


6 roma (plum) tomatoes, chopped


1/2 cup sun-dried tomatoes, packed in oil


3 cloves minced garlic


1/4 cup olive oil


2 tablespoons balsamic vinegar


1/4 cup fresh basil, stems removed


1/4 teaspoon salt


1/4 teaspoon ground black pepper


1 French baguette


2 cups shredded mozzarella cheese


Directions


Preheat the oven on broiler setting. In a large bowl, combine the roma tomatoes, sun-dried tomatoes, garlic, olive oil, vinegar, basil, salt, and pepper. Allow the mixture to sit for 10 minutes. Cut the baguette into 3/4-inch slices. On a baking sheet, arrange the baguette slices in a single layer. Broil for 1 to 2 minutes, until slightly brown. Divide the tomato mixture evenly over the baguette slices. Top the slices with mozzarella cheese. Broil for 5 minutes, or until the cheese is melted.

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